My wife makes it better than any I have ever eaten. She mixes it with Ranch dressing instead of the typical mayonaise or Miracle Whip. She also adds parmesan cheese to the mix, which provides a nice kick!
Don't knock it 'til you've tried it! It is delicious on pretty much any kind of bread, but I prefer mine on plain white bread!
It recently hit me that I am not really sure if the tuna fish out of a can is cooked or not. A little research revealed that ... it IS cooked! Whew!
I think I still would have enjoyed eating it even if it turned out not to be cooked, but I needed to know! If it was RAW then I would have had to seriously reconsider my dislike for sushi. Thank goodness I don't have to change that ... yet! :)